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Welcome to the "Chefs of the Future" program! This program is designed to prepare you to assist in food preparation in Coast Guard stations, Sectors, cutters and anywhere else that the Coast Guard has personnel. You will be able to work in the galley, cooking for the crew. You’ll provide a service to your local unit in a way that not many people can – with a hot, nutritious meal!


Program Materials:


AuxChef Program Summary and Recommendations - August 2006 Report to the National Commodore


Chefs of the Future Training Program Guide


A SITREP article on the D1SR AuxCHEF Program

How AuxChef got its start in Fifth Southern



Contact Dante J.Laurino N-SP at directorate_ms1sr@hotmail.com to start the AuxChef Program in your District.

 
 

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